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Friday, March 25

Between lunch and dinner

What do you call food eaten between lunch and dinner?

Last weekend I looked for a place to read a book in peace and 9th Cafe @ Siam Paragon was a yummy find. Chocolate swirl cheese cake! I did not regret choosing this.

Sprite.  A drink I have not had in awhile.
 

And mini beef tacos. Yum and I got to do two of my fave pleasures: eat and read.

The world is all good. 
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Friday, March 18

Weekend brunch

This is not a sudden interest in Japan. Japanese cuisine has always been my preference for weekend brunch since I acquired a weekend life. And the beef steak set at Fuji is my usual order even though they always give me rare no matter how much I emphasize that I want well-done:

 

The set includes choices for either coffee or tea, hot or iced. I always have the hot tea with milk.

The meal is concluded by a trio of papaya, pineapple and watermelon slices.

Rarely do I pick something else on the menu. This set is what I order almost every weekend. Here's hoping it's not a weekend eating abnormality. I'm going out in a few minutes to have this brunch again.

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Friday, March 11

Kiwi and dragon fruit

Since I started blogging there's one thing I have been neglecting and it's one of my major pursuits - eating or dining if we are so formally inclined :D. I will start my very first food post with something healthy. You don't want to know what I explore if I go splurging on food. These slices of kiwi, dragon fruit, pineapple and capsicum were one of those weekend breakfasts when by some stroke of luck I walked into the fruit section of a supermarket.

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